Chateau La Gomerie 1995 | St-Emilion Grand Cru | RP 93pts | Vivino 4.3

【Robert Parker 93pts】

【Jean Marc Quarin 90pts】

【Jeff Leve, The Wine Cellar Insider 90pts】

【CellarTracker 90pts】

【Vinum Wine Magazine 15/20pts】

【Vivino 4.3】

【St-Emilion Grand Cru】

【飛行釀酒師”Michel Rolland” 擔任釀酒顧問】

F887 - Chateau La Gomerie St-Emilion Grand Cru 1995

至抵價:/$968支

產區／等級：France/ St-Emilion Grand Cru

葡萄品種: 100% Merlot

酒精度:12.5%

橡木桶陳放時間: 100%新桶陳放15-18月

風味：

呢款使用100%Merlot、平均35年的老藤葡萄釀造，充滿紅色水果(紅櫻桃、草莓)香氣，經過接近28年的陳年，帶有咖啡、辛香料、甘草的香氣，酒體厚身，單寧順滑可口，現在正正係品飲巔峰。值得一提的是，這款酒款的年份為1995年，是Dominique Becot的擁有者Becot家族經營La Gomerie的第一年。

【RobertParker 93pts】

The debut vintage for La Gomerie, the 1995 LePin-look-alike is showing fabulously well after bottling. The color is denseruby/purple, and the nose offers up exotic aromas of Asian spices, soy, coffee,and ripe berry/cherry fruit. This full-bodied, thick, unctuously-textured wineis marvelously concentrated, with plenty of sweet, well-integrated tannin. The acidityis low, which only adds to the voluptuous personality of this strikingly rich,head-turning effort.

【Jeff Leve, The Wine Cellar Insider 90pts】

Better on the nose than the palate with its earthy,dark chocolate, plum, mushroom and black cherry nose. The wine is soft intexture, but there is a dryness to the tannins that is peeking through into thefinish that mars the finish, giving the wine a slight brawny quality. I’d drinkthis sooner than later to retain the remaining fruit.

【Chateau La Gomerie】

酒莊面積僅有6.2公頃La Gomerie是右岸很聖艾美隆的列級酒莊，與一級B等中的鼎尖酒莊Chateau Beau-Sejour Becot及Joanin Becot同屬一個釀酒家族，實力絲毫不亞於那些著名的列級莊！土壤以黏土和沙質爲主。酒莊聘請著名“飛行釀酒師”Michel Rolland擔任釀酒顧問，採用100%梅洛釀酒，風格自成一派。年產800箱左右，國際市場上也極少見。酒莊亦推出副牌酒，“Mademoiselle La Gomerie”，產量同樣相當稀少。