Name: Lanson Champagne Le Black Creation 259
SKU: 689173104daf380016402b1b
Price: 375.0 HKD
Availability: InStock

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Lanson Champagne Le Black Creation 259

【Decanter magazine recommends the highest score among the 10 must-drink small-grower champagnes】
【"Bettane & Desseauve Guide" won the "2019 Discovery Award"】
【"RVF Best Wine Guide" praised "a rising star of Champagne is coming!"】
【Single vineyard, single vintage, single grape】
【Vivino 4.2】

Buy 6 bottles Alcoholic product Free Delivery Fee (Hong Kong) on selected categories

$1200 or above order free delivery (Hong Kong) on order

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【Decanter magazine recommends the highest score among the 10 must-drink small-grower champagnes】

【"Bettane & Desseauve Guide" won the "2019 Discovery Award"】

【"RVF Best Wine Guide" praised "a rising star of Champagne is coming!"】

【Guide Hachette des vins, the Michelin Bible of wine, is a new generation of famous wineries that have been on the list for consecutive years!】

【Single vineyard, single vintage, single grape】

【Vivino 4.2】

ZTF232A - Lanson Champagne Le Black Creation 259

Price：$375/Bottle

Type：Champagne

Ingredient：100% Chardonnay

Region：Champagne

ABV：12%

Volume：750ml

Winery

Lanson was founded in 1760 by a magistrate,François Delamotte. He was succeeded by his son Nicholas-Louis in 1798 andformed a partnership with Jean-Baptiste Lanson, who gave the company the nameof Lanson et Cie in 1837. The company focused, as it still does today, onexporting champagne to foreign markets.

By the late 19th century, Lanson was supplyingchampagne by royal appointment to the courts of the UnitedKingdom, Sweden and Spain. Lanson remains a purveyor ofchampagne to the British royal family and retains the Royalwarrant of appointment (United Kingdom) which currently depictsthe coat of arms of Elizabeth II on its bottles.

Region

Lanson Champagne is primarily Pinot Noir, with a minimum of 30% Chardonnay, creating a perfect balance of body and finesse. The estate boasts 150 hectares of vineyards and collaborates with growers across over 500 hectares. Grapes from diverse terroirs bring complexity and nuance to Lanson Champagne. 50% of the grapes come from Grand Cru and Premier Cru vineyards in prestigious villages. The winery also boasts four presses, evenly distributed across the vineyards, to minimize oxidation and loss during transportation.

Winemaking

The blending process for Lanson Champagne is meticulous, utilizing over 400 base wines from 100 vineyards, with a whopping 30% coming from cellars spanning ten different vintages. To preserve the house's signature champagne style, Lanson deliberately suppresses malolactic fermentation to maintain a fresh taste. Lanson Champagne also ages on its lees longer than other Champagnes. Non-vintage Champagnes require a minimum of three years on their lees, while Extra Age, Noble Cuveé, and single-vineyard Clos Lanson bottles require a minimum of five years before release. After disgorgement, re-sugaring, and corking, the bottles spend an additional six months in the cellars to stabilize, and the disgorgement date is clearly marked on the label. This bold decision imbues Lanson Champagne with unparalleled natural, rich fruit flavors, a power yet freshness that creates a unique style.

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Lanson Champagne Le Black Creation 259

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