Domaine de La Charbonniere Chateunuef du Pape Mourre des Pedrix 2009｜Chateunuef du Pape ｜Vivino 4.2pts| Cellar Tracker 92pts| Vinous 93pts|RP 94pts| WS 93pts

【Cellar Tracker 92pts】

【Vivino 4.2pts】

【Vinous 93pts】

【RP 94pts】

【Wine Spectator 93pts】

F932 - Domaine de La Charbonniere Chateunuef du Pape Mourre des Pedrix 2009

現價：$483 /支

產區：France/ Chateunuef du Pape 

葡萄品種：Grenache, Syrah, Mourvèdre, Cinsault

特色：12 至 18 個月內 100% 在法國橡木桶中陳釀，具體取決於年份。  50%的新桶和100%的酒桶。

品酒筆記：這款 Chateauneuf du Pape 是一款濃郁的西拉、歌海娜和慕合懷特，混合了豐富的水果層次——覆盆子、李子和櫻桃——再加上清淡的香料，使其具有類似黑比諾的風味和顏色。

【Cellar Ttacker 92pts】

Oh so lovely this bottle. In the perfect spot for my taste.Aged, still lots of fruits, leather, spices, herbs, so complex.This is a perfect example of why I love ChateauNeuf Du Pape.Drink now or cant wait a bit. 

【Vinous 93pts】

Vivid ruby. Assertive red and dark berriesand cherry pit on the nose, accompanied by hints of anise and black cardamomcoming up with air. Deep, chewy and weighty but surprisingly fresh, offeringblack raspberry and licorice pastille flavors and mounting spiciness. Shows alot of sweet dark fruit and finishes with lingering spiciness and excellentclarity and grip.

【Robert Parker 94pts】

The 2009 Chateauneuf du Pape Mourre desPerdrix is a sexy, full-bodied, sweetly fruited southern Rhone that offerstextbook notes of kirsch, black cherries, incense and dried flowers. It showsthe upfront, perfumed style of the vintage, yet has a beautiful elegance, aswell as impressive length. Drink it through 2029.

【Wine Spectator 93pts】

Quite muscular, with roasted tobacco leafand charcoal notes up front, backed by a core of blackberry, cassis and plumsauce. Thick but velvety tannins cruise in on the finish, which is long andtarry. Best from 2013 through 2023. — JM

Domaine de la Charbonniere酒莊成立於1912年，是教皇新堡眾多酒莊之中最物超所值的葡萄酒競爭者，酒莊佔地約30公頃，擁有約18公頃在 Chateunefu du Pape，4公頃在 Vacqueyras ， 2公頃在 Cote du Rhone 及另外 4公頃屬 IGP。這一百年來從未易主，由 Maret 家族四代人管理，是家庭式的精釀小莊。Michel Maret是第三代接手打理，如今由兩女Caroline Maret和 Veronique Maret共同經營，而大女 Veronique Maret 從2012年已完全接管釀酒工作，非常年輕只是三十出頭，從熱情加溫的釀酒裏露出自我，所釀制的酒款圓熟有力，卻不失均衡，相當優雅。在他們的帶領之下，更新釀酒設備並堅定有機葡萄種植，為酒莊帶來新的視角與活力。每年約產出 5800箱酒。