【Friuli region that Italian fans can't miss】
【Pinot Grigio】
Spelled ‘Pinot Grigio’ instead of ‘Pinot Gris’ in Italy, Pinot Gris is grown in a total of 6,600 hectares, mainly in the north-east of Italy, in the regions of Alto Adige, Trentino and Veneto, where it is known for its tart, light, dry white wines. Crisp and refreshing, with high acidity, a fresh style and a fruity bouquet, often with notes of jasmine and fruity aromas of citrus, apricot, apple, grapefruit, etc.~ The Fruilu production area is close to the sea and is blown by the sea winds, so it is mainly rich in mineral salts of clay, and the palate will also be more D minerals smell!
Package Offers:
WI102C -Reguta Pinot Grigio 2023 X3
WI103C - Reguta Fruilano 2023 X3
Reguta 3+3 set $510 (average $85/bottle)
WI102C -Reguta Pinot Grigio 2023
Special Price: $98/bottle
Region : Italy /Friuli
Grape variety : Pinot Grigio
Alcohol content : 13 %
Recommended serving temperature: 6-8°C
Palate : The same freshness of Pinot Grigio, green apple, pear, plus a little floral aroma ~ easy to enter, and Pinot Grigio is an approachable grape, easy to match with food: salads, seafood and so on ~ Pinot Grigio's main production areas are concentrated in northeastern Italy, and this Reguta is located in the Friuli production area, due to the proximity of the sea, it can bring out a little mineral taste. It can bring out a little bit of mineral taste.
【Northeast Italy - Friuli Region】
The appellation of Friuli-Venezia Giulia in the north-eastern corner of Italy is bordered by Austria to the north and the mountains of Slovenia to the east. The vineyards of Friuli-Venezia Giulia are favoured by the cold mountain winds of the Alps and the warm and humid winds of the Aegean Sea, which are extremely suitable for the growth of grapes. FriuliGrave is a relatively flat terrain with the highest yields in the region, producing mainly fruity, aromatic wines. Most of the wines are bottled from a single varietal, while the more advanced ones are blended to add complexity. In recent years, winemakers have made use of barrel aging. The best wines come from the Collio and Colli Orientali regions, including the thicker, native Tocani Friulano and the more expensive sweet wines made by Picolit. There are also Pinot Bianco, Pinot Grigio, Gewurztraminer, Riesling and Chardonnay imported from abroad.
【Reguta】
Founded in 1928 by Ettore, who passed on his experience to his children and grandchildren, Château Reguta cultivates this land with a great sense of belonging. In this area of the province of Udine, near the Friuli Riviera, the ideal terroir was found, so much so that it is the production area for the premium Friuli DOC wines. Until now, Giuseppe and Luigi Anselmi ran the Reguta winery.
The 250 hectares of vineyards are now planted with two different local grape varieties, such as Refoscodal peduncolo rosso, Fruulano, Pignolo, Ribolla Gialla or Verduzzo, as well as international varieties such as Merlot, Pignolo, Ribolla Gialla or Verduzzo, due to the proximity of the sea and the sea winds that blow through the vineyards. There are also international varieties such as Merlot, Pinot Noir, Chardonnay or Cabernet Sauvignon. The winery is one of the main producers and bottlers of Friuli-Venezia Giulia Prosecco DOC Spumante.
