Crystal Head Vodka

【The famous Crystal Head Vodka】【Pollution-free water source in Newfoundland, Canada】

Crystal Head Vodka was created in 2008 by Dan Aykroyd and senior art master John Alexander. It is inspired by the legend of the "13 Crystal Skulls": at every critical moment in human history, the 13 crystal skulls will reunite again. And awaken a new era to come. According to the archaeological records of the Mayan culture, these crystal skull stoves have the ability to control the mind and heal. The unique bottle design of Crystal Head Vodka originated from Alexander, and the crystal bottle body was carefully crafted by Bruni Glass in Milan, Italy. According to Robb Report, the design is "very similar to a known existing, privately owned Michelle Hakis crystal skull."

Crystal Head Vodka is made from water stored in glaciers on the original coast of Finland, Canada, and distilled five times. Among them, during the fourth and fifth distillations, the liquid was permeated with Herkimer crystal, adding to the luxurious flavor of the wine. It tastes extraordinary, fresh and smooth, without a hint of glycerin or additives. Crystal Skull Vodka has won a double gold medal at the San Francisco World Spirits Competition and will become a favorite among traditional vodka fans. This wine is the first choice for those who are still worried about "unique" Halloween & Christmas gifts.Crystal Head Vodka, which won the 2010 International Double Gold Award, was sold out of stock in North America. It does not use any additives at all to achieve the most balanced and natural taste of vodka, which can be distinguished only by its purity. Special vodka has a wonderful taste and an extraordinary taste。

If you want to brew natural and pure vodka, you must use the same original raw materials. The water from the deep glacial aquifer in Newfoundland, Canada, is the perfect choice. This vast land in the easternmost part of North America is almost untouched. There are traces of it, and such a mysterious and charming island has some kind of connection with the legend of the Crystal Skull.

Using pollution-free water from Newfoundland, Canada, and distilled at the Labrador Distillery in Newfoundland, Crystal Skull Vodka is triple charcoal filtered and once Kilmer Diamond. No raw sugar is added, well-crafted vodka doesn't need any sugar. Tasting notes mention: "Sweet aroma of vanilla, full and smooth body, and lingering fruity aroma in the finish." Crystal Skull Vodka is the first choice for consumers who want to treat themselves and enjoy a more refined vodka. . Newfoundland water from deep glacial aquifers gives Crystal Head a punchy alcoholic flavor like no other vodka.