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Château Léoville Barton Saint-Julien (Grand Cru Classé) 2009

Château Léoville Barton Saint-Julien (Grand Cru Classé) 2009

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【Wine Enthusiast 98 pts】
【James Suckling 96 pts】
【Decanter 96pts】
【Wine Spectator 95 pts】
【Vinous 95pts】
【Robert Parker 94 pts】
【vivino 4.4星】
【1855波爾多評級列級酒莊第二級酒莊 (Deuxieme Grands Cru Classe)】
【源於與二級莊雄獅 Leoville Las Cases, 波菲Leoville Poyferre屬同一園地】
【傳奇釀酒顧問 Eric Boissenot (法國Lafite, Latour, Mouton 和Palmer多家名莊都是跟Eric Boissenot合作)】

F892-Château Léoville Barton Saint-Julien (Grand Cru Classé) 2009
產區:France/ Saint-Julien Grand Cru Classé
葡萄品種:  22.5% Merlot, 77% Cabernet Sauvignon and 0.5% Cabernet Franc

【Wine Enthusiast 98 pts】
A major success of the vintage. The wine exhibits extreme richness of the fruit, with all its sweet blackberry flavors. It also has underlying firm structure, density and solid tannins. Bring in the acidity at the end, and this is both impressive and ready for long-term aging

【James Suckling 96 pts】
 A super-classic St.-Julien that only has a hint of the opulence of the vintage. The beautiful cassis fruit and elegantly dry tannins push briskly through the long and graceful finish

【Decanter 96pts】
Measured and confident tannic hold with subtle grilled oak notes, a ton of ripe cassis and blueberry fruits, liquorice and eucalyptus on the finish, and a mouthwatering, moreish construction overall. This is a powerful St Julien, but with clear and present finesse. 60% new oak. A standout wine from this property, and a wonderful showcase of the slow burning brilliance of St Julien

【Robert Parker 94 pts】
Medium to deep garnet colored, the 2009 Leoville Barton gives up expressive cherry cordial, warm cassis and blackberry tart scents with nuances of menthol, cigar box and fallen leaves. Medium-bodied and elegantly played with loads of freshness and soft tannins, it has a long, perfumed finish.

【Wine Spectator 95 pts】
This is powerful Cabernet, with gutsy weight, but polished feel to the fresh plum, warm blackberry sauce, bittersweet ganache and roasted apple wood notes. Long and tarry through the finish, but still invigorating despite its heft. Will need some time to round fully into form

【Vinous 95pts】
 The 2009 Léoville-Barton is one of the few Saint-Julien '09s to suggest just a smidgen of brettanomyces on the nose, although frankly it does not detract from its allure, with lovely meat juice and brown spice aromas. The palate is medium-bodied with supple tannin, juicy and slightly chewier than its peers, well judged acidity with ample density and rondeur towards the finish. It might benefit from another year in bottle but otherwise, this is just a wonderful, life-affirming and disarmingly charming Léoville-Barton

位於法國波爾多聖朱利安 Saint-Julien產區的中心地帶,在1855分級中被評為二級莊,與大寶酒莊 Chateau Talbot和雄獅酒莊 Chateau Leoville Las Cases相鄰。產區裏有三間冠有“Leoville”為名的二級莊,其實當時在法國大革命期間,由於莊園被充公拍賣被瓜分成三塊園地。其中一塊園地由英國移民Hugh Barton於1820年購得,後改名為巴頓莊 Leoville Barton,另外兩塊分別成為如今的二級莊雄獅 Leoville Las Cases, 波菲Leoville Poyferre。

自1980年Anthony Barton接管酒莊以來,對自己的葡萄酒產生了濃厚的興趣和尊敬,其葡萄酒品質呈指數級增長,同時又保持了其合理的價格標籤,於2019年獲得了Wine Spectator Top 100 排名第一,被Wine Searcher評為波爾多物質最佳的葡萄酒。

莊園共占地50公頃,種植著74%的赤霞珠 Cabernet Sauvignon,23%的梅洛 Merlot和3%的品麗珠Cabernet Blanc,其中有相當一部分為老藤葡萄樹,葡萄樹平均樹齡達40年。園內土壤為典型的聖朱利安 Saint-Julien土質,以砂礫土為表層土壤、深厚的黏土為底層土。酒莊尊崇尊重自然、有機種植的葡萄種植理念,實行高密度種植,每公頃9,100株,以控制葡萄產量,提高葡萄品質。

酒莊還聘請知名釀酒師 Eric Boissenot擔任釀酒顧問。在採收季,酒莊通常組建120人的團隊進行人工採摘,採收的葡萄經去梗後,會在光學分揀臺上進行篩選,然後置入控溫橡木桶中發酵,期間每天會進行2次淋皮,之後轉移至新桶比例為60%的法國橡木桶中陳年18個月。在陳年過程中,釀酒師會不斷添桶,以隔絕葡萄酒與空氣的接觸。最後,葡萄酒會經過倒罐和蛋清澄清再裝瓶。



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