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Saketime Ranking #21 in Japan
Young and potential Toji, only 25
Premium Sake Rice - Akita Sake Komachi
Limited Production
Creative Price Tag sake label
low alcohol 13% only, easy drinking
$1200 or above order free delivery (Hong Kong) on order
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【Saketime Ranking #21 in Japan】
【Young and potential Toji, only 25】
【Premium Sake Rice - Akita Sake Komachi】
【Limited Production】
【Creative Price Tag sake label】
【low alcohol 13% only, easy drinking】
Ingredients : Rice、Koji
Rice Type: 80% Akita Sake Komachi
Polishing Rate: 50%
Alcohol: 13% vol
Production Date: Sep 2025
Website: https://kamonishiki.com/
Indulge in Nifudazake Junmai Daiginjo Benikikyo, a unique and vibrant sake crafted with Akita Komachi rice. Its slightly gassy texture and pronounced acidity balance perfectly with a fresh sweetness. Notes of lychee, pineapple, and muscat, along with hints of nuttiness and honey, make for a refreshing and versatile sake that pairs beautifully with lighter dishes. Experience it today!

Since its establishment in Kamo City,Niigata Prefecture in 1893, Kamonishiki Brewery has been popular among thelocal people as representative of their area. Today the lifestyle surroundingsake is changing rapidly, especially since the food we eat has become more andmore diverse. ‑The word Gohan originally meant only rice, but has taken on themore general meaning of meal. Likewise the word Osake used to be the word forsake alone, but now it also means any kind of alcoholic drink. We take greateffort to make the best sake for such a diverse dietary life. We may be smalland limited in our output and production, yet we are proud of our work.


Indulge in Nifudazake Junmai Daiginjo Benikikyo, a unique and vibrant sake crafted with Akita Komachi rice. Its slightly gassy texture and pronounced acidity balance perfectly with a fresh sweetness. Notes of lychee, pineapple, and muscat, along with hints of nuttiness and honey, make for a refreshing and versatile sake that pairs beautifully with lighter dishes. Experience it today!