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Kitajima Shio Yuzushu 720ml

Kitajima Shio Yuzushu 720ml

Yuzu Juice Liqueur - women's lover
A premium sea salt is added to the Liqueur to enhance the flavors and sweet acidity
Just 7% alcohol level, easy to drink
Produced by Kitajima Brewery which is a famous brewery in Shiga Pref.


Buy 6 bottles Alcoholic product Free Delivery Fee (Hong Kong) on selected categories

$1200 or above order free delivery (Hong Kong) on order

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Yuzu Juice Liqueur - women's lover
A premium sea salt is added to the Liqueur to enhance the flavors and sweet acidity 
Just 7% alcohol level, easy to drink
Produced by Kitajima Brewery which is a famous brewery in Shiga Pref.

ZJ215-Kitajima Shio Yuzushu 720ml

$150/btl


[Best Before] 23th March 2026


Type:Juice Liqueur - Yuzushu
ingredient:Japanese Yuzu, Sake, Fructose, Salt
Region:Shiga
ABV:7% 


Rating
The base of this liqueur is made from a Junmai from the same brewery, mellow combined with citrus, the salt enhances the flavor, the sugar level is lower so it is easier to feel the flavors of the fruit with a fragrance and a sweet acidity, which brings out the refreshing and original fragrance of Yuzu very well. 
Sake Brewery


Ever since its establishment in 1805, Kitajima Brewery has been devoted to brewing sake for more than 200 years. While their MIYOSAKAE brand focuses on traditional styles of sake, their newer KITAJIMA brand is focused on combining tradition with innovation. For their sake production, they use the traditional labor intensive Kimoto style which makes for robust and rich sake. Only a select group of brewers have the experience, knowledge and passion to keep this technique alive.

The sake created can be enjoyed both warm and cold, and can be drank for all occasions. They strive to make the sake that stays close to the heart. Respecting the tradition but embracing progress - this is the classic, authentic and true sake of Japan



Sake Brewing


SHIO YUZU is a salted yuzu liquor that has a unique blend of flavour profiles, including saltiness and sourness, producing an exquisitely rich flavour.

In Japan, there is a saying that the secret to making food exceptionally delicious is to add "one pinch of salt". The salt used here is made using the traditional salt-making method, in which seawater is concentrated using the sun and wind, then boiled down in a kettle. SHIO YUZU is the secret sake that is made using this natural salt.





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Delivery Options

  • Ship to Macau by SF Express (Delivery charge $15/bottle, cash on delivery is not applicable)
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