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Remy Martin VSOP 1980s

Remy Martin VSOP 1980s

HK$998.00
HK$820.00
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Origin: France
Alcohol concentration: 40%
Capacity: 700ml
Introduction: It is mainly blended with 55% of the original wine of the Grande Champagne region and 45% of the original wine of the Petite Champagne region. Among the grades of Remy Martin VSOP, the oldest version is the version with a gold sticker on the neck of the wine bottle, also known as "Remy Martin Gold Medal". In terms of VSOP, it is considered to be a wine with a very good purchase price and grade. The version after the Remy Martin Gold Medal is the "Remy Martin Black Medal", the appearance of the golden sticker is changed to a black sticker, and the version after the black chapter is considered a new version



Immerse yourself in a piece of history with this revered Rémy Martin VSOP cognac from the 1980s. Founded in 1724, the French Remy Martin family is famous for its exquisite winemaking techniques and is also the benchmark for premium champagne cognac. Since 1898, it has decided to only use the Grande Champagne and Petit Champagne in the French Cognac region. The grapes produced in the Champagne area are used as raw materials for the eaux-de-vie. 40 years later, in 1938, the French government legislated that only cognac made from grapes from the Grande Champagne and Petite Champagne areas, and that the grapes from the Grande Champagne area should account for 50% of the cognac. % or more, it can be called "Premium Champagne Cognac" Cognac Fine Champagne. Remy Martin Premium Champagne Cognac triggers the irreplaceable aging potential of cognac. The top grape raw materials are transformed into precious and exquisite eaux-de-vie. Combined with the ancient skills of the Remy Martin family winemakers for generations, it creates a top-notch and outstanding wine. Heart of Cognac.




The French Remy Martin family, which is famous for winemaking, has always upheld a rigorous attitude and professional technology. It only uses grapes from the top "Grand Champagne" and "Petite Champagne" in the Cognac region of France. The stilling pot distills the skins and stems together to fully capture the essence of the grapes and brew the most mellow "premium champagne cognac". In 1938, France promulgated the appellation of origin (AOC), stipulating that only wines from the Grande and Petit Champagne regions in the Cognac region, of which the Grande Champagne region must have more than 50% of the liquor, can be called wines made from a mixture. "Fine Champagne Cognac-Premium Champagne Cognac", every bottle of Remy Martin Premium Champagne Cognac has this honor, and the cognac produced by it accounts for 80% of the total premium Champagne Cognac in France. The Rémy Martin family has always maintained a close cooperative relationship with grape farmers in the Cognac area, and has established a premium champagne alliance, so they can obtain stable and high-quality "Water of Life-Cognac Wine Extract", supplemented by rigorous winemaking techniques, In order to create the top "premium champagne cognac", and this is the essence of Remy Martin's "The Heart of Cognac-Cognac Heart".



Remy Martin VSOP700ml Remy Martin Premium Champagne Cognac V.S.O.P, its Premium Champagne Cognac can be called the best quality Cognac, the meticulous brewing process is the reason why it can always maintain a high level.

In 1909, the French authorities formulated relevant laws and regulations to clearly define the scope of the Cognac region. According to the soil and climate, it is divided into ordinary forest regions, good-quality forest regions, high-quality forest regions, border forest regions, Petite Champagne regions, and Grande Champagne regions. Six production areas.

Among them, the large and small Champagne regions have the best quality, because the soil in the Grande Champagne region has the highest chalk content, and the more chalk the soil contains, the better the grapes will be produced.



Remy Martin Premium Champagne Cognac not only selects high-quality grapes from the Grande Champagne and Petite Champagne regions to brew Premium Champagne Cognac, but also adheres to the traditional winemaking methods, including the use of small distillation copper pots and wine lees to distill together, using Small-capacity Linmaoshan wine barrels are used to store fine wines. No nails or wood glue are used in the manufacture of wine barrels, and the wine cellar is built with Charente stones as walls and soil as the floor, so that Remy Martin Premium Champagne Cognac V.S.O.P can last for a long time. Aged in optimal conditions.
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