Name: Continental Koshu 2023
SKU: 6954db4c5f1a2f73155421a3
Price: 105.0 HKD
Availability: InStock

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Continental Koshu 2023

Popular wines representing the terroir of Japan
This wine is made from the national treasure-level white grape variety "Jiazhou"
An internationalized taste style - more pronounced fruit flavors and brighter acidity
The best match for Japanese cuisine, refreshing and appetizing
Gold Medal Award of De

Buy 6 bottles Alcoholic product Free Delivery Fee (Hong Kong) on selected categories

$1200 or above order free delivery (Hong Kong) on order

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【A signature wine of Japan’s terroir 】

【Made from Japan’s national treasure white grape, Koshu】

【An international, modern style with brighter fruit and more vivid acidity 】

【The perfect match for Japanese cuisine, fresh and appetite-lifting 】

【Gold Medal winner at the Decanter Asia Wine Awards (DAWA) 】

【Rose to fame through the hit Japanese TV drama Grand Maison Tokyo】

ZJ259-Continental Koshu 2023

$105/btl

Type：White Wine

Grape Varieties：100% Koshu

Region：Japan

ABV：11%

Winery

Grace Wine 葛蕾絲酒莊iCheers愛酒窩讓你窩在家就能享受葡萄酒

Koshu, a grape that carries European DNA, is a variety that traveled from Central Asia to Japan over a thousand years ago. In recent decades, thanks to advances in viticulture and modern marketing, it has gradually gained international recognition. Today it is planted mainly in Yamanashi Prefecture, a region marked by large day–night temperature swings, hot and humid summers, and dry, cold winters. These conditions give the grapes a long growing and ripening season, while the area’s volcanic soils provide excellent drainage, making it especially well suited to the Koshu grape. In 1874, winemaking using Koshu grapes began in Fuefuki City, Yamanashi Prefecture. Three years later, in 1877, the company Dainippon sent two young winemakers to France to study modern winemaking. They returned to Japan filled with passion and technical knowledge, laying the foundations of the country’s wine industry. Today, more than 80 wineries operate in Yamanashi, all contributing to the creation of a new chapter in Japan’s history as a wine-producing nation.

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Continental Koshu 2023

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