Chablis White Party|Wine Time

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Chablis White Party|Wine Time

The "Chablis White Party" has now become an annual event in the local wine world. It is different from the general wine tasting party where several booths are placed, and each booth tries a few styles... There is also Dress Code Tim (white shirts or accessories) This Chablis White Party wine tasting meeting arranged 5 types of Chablis white wines, including 3 types of mature and fruity Premier Cru and 2 types of Grand Cru, and each wine is also served with a snack ~ Impressive A profound Domaine Louis Moreau Chablis 1er Cru, with a fascinating mineral aroma, light pineapple and coconut aroma. Another William Fevre Chablis Grand Cru, Bougros, is the richest among the many branches, full of mineral, lime, and a little wood barrel aroma, medium-bodied, with a nutty aftertaste.

而驚喜位在於邀請左藝術家Merakilya （Ophelia 的創辦人）即場為家賓繪畫，畫得好似，仲有畫框收藏，確係難得的回憶，一年去咁多試酒會，呢種體驗確係會特別深刻！

The second surprise was meeting Sarah Heller, the youngest Master of Wine in the world. She was born in Hong Kong, grew up and educated in this city, and was able to join the ranks of only 369 Masters of Wine in the world. Easy, about Master of Wine, another article will explain in detail.

The Chablis wine region is located at the northernmost tip of Bourgogne in France. It has always been famous for producing traditional dry white wines, all because of its unique soil and changing climate, which complement each other to form a wonderful terroir. , giving the local Chardonnay grapes a charming personality. The products from Petit Chablis, Chablis, Chablis Premier Cru to the most advanced Chablis Grand Cru all retain their uniqueness. The style ─ ─ dry mouth with butter, nuts and mineral flavors, but also with citrus and floral flavors, really refreshing, completely different from Chardonnay wines produced around the world, with a unique and fascinating style!

A brief introduction to the characteristics of Chablis wines at all levels

Petit Chablis: Refreshing and simple, it is a natural match with cool salads enjoyed in summer; it is also ideal as an aperitif. Suggested serving temperature: °C (Celsius) for aperitifs, and 0°C for food 9~10°C.

Chablis: A wonderful aperitif - it's that simple! Suggested serving temperature: 10~11°C.

Chablis Premier Cru: Ideal food pairings include cooked oysters and succulent fish. Suggested serving temperature: 10~11°C.

Chablis Grand Cru: Suitable for all kinds of parties, it is the best match for roasted lobster, crayfish and prawns. Suggested serving temperature: 12~14°C.